Hearty & Healthy Vegetable Lasagna Easy Recipe

Kya aap har din ek hi cheez khane se thak jaate hai aur ek badalaav kee talaash me hai? Furthermore, agar aapka jawab “haa” hai. Then, you are in for a lovely treat tonight. However, so vegetable lasagna kaisa rahega? Yah bahut variety ke vegetable yummy sauces ke saath cheesy aur yammy hai. Furthermore, and we bet you won’t be able to get enough of it. However, agar aap mann bana liye hai vegetable lasagna banane ka toh iss simple sa recipe ko follow kare.

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Ingredients For the bechamel sauce

6 tbsp – Butter

¼ tsp – Pepper

¼ tsp – Nutmeg

85 g – All-purpose flour

720 ml – Warm milk

60 g – Parmesan cheese

¼ tsp – Salt

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Ingredient’s For vegetable mixture

2-3 tbsp – Olive oil

1 – Onion, chopped

140 g – Mushrooms, chopped

Salt and black pepper to taste

Fresh basil leaves

3 – Chopped garlic cloves

1 – Diced carrot

2 – Chopped zucchini

140 g – Spinach

1 tsp – oregano

1000 g – Tomato sauce (can be store-bought or homemade)

Lasagna noodles

90 g – Each mozzarella and parmesan cheese.

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Steps For Making Vegetable Lasagna

1. Ek flat pan garm kare. Furthermore, kate hue onion aur garlic cloves ko halka golden brown hone tak bhune. Furthermore, aur fir kata hua zucchini and carrot daalen. Then Cook until tender.

2. Furthermore, measurements ke anusaar kata hua mushrooms and spinach daalen aur aache tarah se pakae. Finally, tomato sauce ko add kare. Furthermore, Stir nicely and add salt, pepper, and oregano as per your taste. However, basil leaves ke saath. Then Remove the pan from heat.

3. Ek fresh pan garam kare. Furthermore, and add 6 tablespoons of butter. Butter ke pighalne kr baad, flour and whisk add kare, until you have a smooth paste. Furthermore, To this, add 3 cups of milk and keep whisking. Add salt, pepper, and nutmeg and parmesan cheese and mix until all combine well and the cheese melts.

4. Furthermore, ab kata hua vegetables len aur and spread a thin layer in a rectangle shape on the pan. However, lasagna sheets daalen aur phir se sabji vegetable mixture spread kare. However, Do it until you have as many layers as you’d like. Furthermore, iske alawa bechamel sauce ke ek thin layer ko jodne. Furthermore, Aur uss par mozzarella cheese sprinkel karna mat bhulna. Finally, bake at 180-degree celsius for 40 minutes.

5. However, ise thand hone den. Furthermore, aur phir ise chhote-chhote square pieces me cut kar ke serve kare. Enjoy your vegetable lasagna .

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